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Wednesday June 18th 2003 09:57 PM PST

So when i got home tonight i walked into my kitchen and i thought a fuckin raccon had died. FUCK i almost passed out. The smell was so fuckin bad.... well like i said, it smelled like a dead racoon. So i start to snif around trying to track down the source of the smell. The higher my nose went in the room, the fresher the air was. Hmmm? strange. Its not coming from the attic. Well...

Jen and I had our family over for Father's Day on sunday. We cooked and my brother cleaned. The next morning Jen woke me up at 7AM and asked me what my brother had done with the second caserol. She was planning on having a piece of it for lunch that day. I didn't know, and at 7AM i really didn't care. So i figured he'd thrown it away. So now i ask the simple question. What do you do with a cooked caserol that you want to save?

My nose starts to get lower in the kitch. I reach the stove. The burners are off. Its not a gas leak. Then the oven... hmmmm. Ok the smell is getting bad. I open the oven and there's the second caserol. I guess my brother had popped it in the oven when he cleand up instead of popping it in the fridge. So this thing smells so bad it could wake the dead. I clean it all out and now i have retreated to the other side of the house and lit candles and opened every door. Hopefully the smell will be gone by the time i go to bed.

Comments:

How do I get your updates to be reflected on my website? You have an update here and I don't have dick. I think the pings are only going one way. Dude. I also need to learn how to manipulate the font on my site. Man, I feel like such a bocee. Nice pic, btw.

Posted by: Ponnerbell

John, you gotta configure that in blogrolling at blogrolling.com. Dave and I will show you how to do that this weekend unless you figure it out before then.

Posted by: Yams